Spring Court Restaurant is Singapore’s oldest Chinese restaurant, founded in 1929 by self-taught chef Ho Loke Yee and now operated by the fourth generation. It serves authentic Singaporean Chinese cuisine from a four-storey heritage shophouse in the heart of Chinatown, featuring signature dishes lik...See more
Headquarters:
Singapore
Company Type:
SME
Year Founded:
1978 (48 years)
Address:
52 UPPER CROSS STREET, SINGAPORE 058348
Employees by Department
Key Decision Makers
Insight
The company is owned by individual shareholder(s), it has no corporate shareholder.
Financials
LOW
spending power
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