TAI CHEONG BAKERY
Who is TAI CHEONG BAKERY?
Tai Cheong Bakery is a historic Hong Kong–origin bakery operating multiple retail outlets and a Cha Chaan Teng cafe across Singapore. The company produces classic Hong Kong pastries—most notably its signature egg tarts with a cookie crust pioneered by Au Yeung—alongside Bolo buns, chicken pies and a...See more
Industry & Specialities
Food & Beverage Services
Countries of Operation
Philippines Singapore
Headquarters:
Singapore
Company Type:
SME
Year Founded:
2016 (10 years)
Address:
1 COMMONWEALTH LANE, #03-18, ONE COMMONWEALTH, SINGAPORE 149544
Employees by Department
Key Decision Makers
Karin Lee
Baker
Kristy Ho
Part time service crew
Mildred Grace Ancheta
Management Trainee
Bryan Choo
Food And Beverage Assistant
Insight
Signals
At a glance- Operates in multiple countries
The company has a sophisticated ownership structure and may be part of a large corporate group
The company's annual budgeting is likely to take place between October - December
* This information is provided to the best of our research ability and we make no warranties for any inaccuracies or omissions.
Employees by Seniority
C-level
0employees
Senior
0employees
Non-managers
4employees
Financials
HIGH
spending power
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Frequently Asked Questions (FAQ)
- How long has TAI CHEONG BAKERY been operating for?
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- Where is TAI CHEONG BAKERY's headquarter?
- What TAI CHEONG BAKERY's spending power?
- Does TAI CHEONG BAKERY have a presence in the domain it operates in?